Similar to a mixer grinder, a wet grinder has been emerging in households lately. As its name suggests, it is usually used for making semi-liquid or liquid items. In this post, we will discuss the differences between a mixer grinder & a wet grinder.
Mixer Grinder vs Wet Grinder
1) Grinding material
A mixer grinder has one or more than two stainless steel blades that run with the help of an electric motor. And, a wet grinder has a stone roller which is a combination of granite stones and a metal drum. This roller rotates through an electric motor and helps crush the food grains.
2) Functionality
A mixer grinder is accompanied by different multipurpose jars that help in dry grinding wet grinding, mixing the foodstuff, chopping, blending, and extracting juices from fruits and vegetables. While a wet grinder helps in preparing batter (for idli, dosa, or vada) and paste (for “tadkas”) by grinding food items along with adding water.
3) Quality
The quality of the operations performed by the mixer grinder is excellent. The only drawback is that its blades rotate at high speed when it comes to wet grinding. This causes excess heat and loss of authentic flavor.
But a wet grinder is specifically designed for wet grinding itself. Thus, the speed of grinding food items into liquid or semi-liquid form is relatively less, and the processed items are easily able to retain the much-needed flavor.
4) Maintenance
Since a mixer grinder is used for different purposes, its durability is likely to reduce if it is not cleaned adequately. This makes it necessary to clean the blades and jar of the mixer grinder immediately after its juice. On the other hand, the wet grinders do not need such immediate cleaning. They can be cleaned just by immersing them in water.
5) Versatility
As mentioned, a mixer grinder is a versatile appliance that can be used for various purposes, including grinding, mixing, blending, mincing, preparing chutneys, making batter for idli, and extracting juice. In contrast, a wet grinder is exclusively used for wet grinding, that is, grinding soaked food grains and making masala pastes.
Key Takeaways
Summarizing the difference between a mixer grinder and a wet grinder, a mixer grinder can be used for various other purposes, including wet grinding, while a wet grinder is specifically designed for wet grinding. When you want to make dosa or idli batter, you should always prefer a wet grinder since the processed batter is fermented better and fluffier than a mixer grinder.
Finally, it depends on the region, habits, and dishes you prefer. For instance, if you are a South Indian dish lover, you should own a wet grinder, while for other dishes, there is always a mixer grinder you need to have.
We hope this guide made clear to you the differences between a mixer grinder and a wet grinder. Read more articles on our blog.