Do you love baking and cooking? Do you know the importance of whipped cream in food? The answer is yes because if you are a brilliant cook, you know how Whipped Cream changes the look and taste of your dish.
You can say that whipped cream is the backbone of your dish. It is because you can add excitement to boring food. Do you know how? So, firstly let’s discuss it:
Whipped Cream: The Backbone of All The Desserts
Whipped cream is like adding the cherry to the cake. If you are making a salad, you can add whipped cream to it. As a result, your dessert will look delicious and mouth-watering.
This kind of cream is used for various purposes that include:
- Frosting on the cake
- Acts as a topping on pancakes
- Serve along with the fruit dish
Whipped Cream is the Hero of Cake
Any celebration is incomplete without cutting the cake. When a kid achieves something or won a prize in a competition, parents celebrate their victory by cutting the cake.
You will order any kind of cake of different shapes and weights. But the cake looks like the cake because of whipped cream, otherwise, it is just a piece of sweet bread.
The whipped cream adds flavor to the cake and makes it soft. So, if you are making up your mind to bake a cake at home, you need to learn how to whip cream in a mixer grinder.
If you always stay updated with social media, you know about the trend of Dalgona coffee. All we do is add the incredible beauty of the cream, basically of the coffee on white milk.
Reasons To Consider The Whipped Cream
You will be amazed to know that you can easily prepare the whipped cream at your home as you get it from the market. Additionally, homemade whipped cream is associated with various benefits that include:
- If you bring the cream from the market, it comes with a plain taste. But at home, you can add the taste as per your own choice by controlling the sugar amount and so on.
- You have the opportunity of adding flavor to homemade cream as per your own preference.
- You will make a cream that is rich in texture. As a result, you do not need to stress about its melting.
However, making the whipped cream is not as difficult a task as it sounds. Still, some women face problems in whipping cream in a mixer grinder.
The most common reason is the poor technique that they follow. So, all you need to do is follow the below-mentioned information.
List of Ingredients and Tools For Whipping Cream
There is no long list of ingredients that are required for making the whipped cream. Here comes the list of ingredients.
- Heavy cream-1 cup
- Vanilla Extract- 1 teaspoon
- Icing sugar- 3-4 teaspoons
Equipment:
- One mixer grinder [Note: Here is the list of the best mixer grinders]
- One spoon
How To Whip Cream in Mixer Grinder - Steps To Follow
No need to purchase whipped cream from the market when you can easily make it on your own. All you have to do is just follow the below-mentioned 5 simple steps:
Step-1: Firstly, place the jar of your mixer grinder in the refrigerator (freezer). You need to keep it for sixty minutes. Along with it, take a bowl and add the heavy cream to it. Next, put it in the jar.
Step-2: After sixty minutes, take the jar and cream out of the freezer. Add the cream to the jar. Further, fit this jar on the mixer grinder.
Keep the one thing in your mind that you need to run the grinder at high speed. The duration will be thirty seconds.
Step-3: Once you do it, look for consistency. It is the right time to mix vanilla extract in it, including icing sugar.
Step-4: Start whipping the heavy cream but this time at medium range. After four minutes, you observe the bubbles in the cream.
Continue the process of whipping for a minimum of five minutes until it comes to the stage of soft plop. Do not stop whipping unless the cream is getting volume. You can whip the cream for approximately nine minutes but not less than it.
Step-5: Now you will find the consistency in the cream that you whipped. If you want to use that cream on the spot, you can do this. Otherwise, you can keep it in the fridge for use in the future.
Note- Do not forget to check the consistency of whipped cream after a few seconds or you can say thirty seconds.
Final Words
So, with the help of these steps, you can prepare homemade whipped cream without facing any problems. You need to look for consistency and work on whipping it accurately.